Sunday Brunch

Espresso, double espresso, café latte, cappuccino, hot chocolate, or tea

Freshly squeezed orange or grapefruit juice

Artisanal pastries, butter and homemade jam, selection of AOP aged cheeses Freshly cut seasonal fruit salad

Eggs Benedict, toasted roll, citrus sabayon choice of : smoked salmon or farmhouse bacon

Scrambled eggs with chives

Avocado toast, cottage cheese, toasted seeds

French toast, vanilla ice cream, salted butter caramel

Camondo’s Tiramisu