Menu
To share
From 6:00 p.m
- Crispy prawnssweet and sour sauce€19
- Charcuterie board from Maison Montalet€15
- Smoked salmonwhipped cream with trout roe, dill€24
- Salt cod frittersspicy lime mayo€12
- Kalamata olive tapenadeSesame breadsticks€10
- 300g burrataZaatar, seasonal salad€24
- Croque Monceauwhite ham & 24-month aged Comté€21
- AOP Cheese Platterseasonal jam, dried fruit€23
Starters
- Snow Pea SaladLabneh, wild garlic spread, Sturia caviar€17
- White asparagusSweet-and-sour dressing, herb salad, almonds€18
- Soft-boiled eggGarlic yogurt, smoked paprika, herb salad€18
- Tuna tatakiFeta, avocado sauce with wasabi, ponzu gel€24
Mains
- Seasonal Mushroom Cannellonigratinated with 18-month-aged Comté cheese, served with a green salad Supplement Burgundy truffle€27
- Roasted red seabreamSmall spring vegetables with sorrel sauce€37
- Grilled guinea fowl legGreen beans, spring onions, chicken broth€36
- Grilled lamb saddleGreen asparagus, smoked goat cheese curds, and lamb jus€44
Garnitures
- Seasonal saladMustard and walnuts€7
- Green beans with parsleysummer truffle€9
- Sweet potato mashTahini sauce with pine nuts€7
Cheese
- Assiette de fromages affinésMarmelade de saison, fruits secs€18
Desserts
- 100% Vanilla Floating IslandPeanut praline€15
- Strawberries from PlougastelLight vanilla cream with strawberry compote and basil€15
- Camondo tiramisu€15
- Coffee or Tea with madeleinesHomemade chocolate sauce€10
- Madeleine baskethomemade chocolate sauce€16